This week we received the visit of the students from the IFE course (Specific training pathway) of the Lleida School of Hotel Management and Tourism. During the tour of the factory, they were able to learn from our master roaster Javi Batalla, The whole process of selection, roasting, roasting and packaging of coffee.
The relationship of Cafés Batalla with the Lleida School of Hotel Management and Tourism has a long history and has always been very positive, both in barista training and in technical training modules.
The entire Cafés Batalla team is proud to count on the complicity of the Lleida School of Hotel Management and TourismThe embryo of the professionals who will one day have to know how to prepare and serve the best cup of coffee.
