{"id":5867,"date":"2023-09-25T10:16:13","date_gmt":"2023-09-25T08:16:13","guid":{"rendered":"https:\/\/cafesbatalla.com\/?p=5867"},"modified":"2025-09-18T12:17:08","modified_gmt":"2025-09-18T10:17:08","slug":"__trashed-5","status":"publish","type":"post","link":"https:\/\/cafesbatalla.com\/fr\/__trashed-5\/","title":{"rendered":"LES CAF\u00c9S DE SP\u00c9CIALIT\u00c9. Savez-vous comment ils sont appr\u00e9ci\u00e9s ?"},"content":{"rendered":"<h2>Le testeur de Q Grader<\/h2>\r\n<p class=\"wp-block-paragraph\">Le\u00a0<strong>Q Grader taster<\/strong>\u00a0est un professionnel form\u00e9 \u00e0 l'\u00e9valuation et \u00e0 la certification des\u00a0<strong>QUALIT\u00c9 DU CAF\u00c9<\/strong>. Le titre de Q Grader est la plus haute reconnaissance internationale pour un cupper et lui permet de travailler dans de nombreux domaines de l'environnement du caf\u00e9.<\/p>\r\n<p>Ce niveau de certification est obtenu en passant un cours de l'ICQ (Institut de la qualit\u00e9 du caf\u00e9) utilisant le protocole de d\u00e9gustation de la SCA. Ce syst\u00e8me \u00e9tablit un langage commun pour parler de la qualit\u00e9 du caf\u00e9 tout au long de la cha\u00eene, du producteur au consommateur.<\/p>\r\n<p>Selon le SCA, les Q-Graders doivent calibrer leurs palais tous les 3 ans pour maintenir la validit\u00e9 de ce certificat. Cela garantit la stabilit\u00e9 et la fiabilit\u00e9 des notes attribu\u00e9es au caf\u00e9.<\/p>\r\n<p>Ces cuppers sont indispensables \u00e0 l'industrie du caf\u00e9. Leurs \u00e9valuations servent \u00e0 fixer le prix des caf\u00e9s sp\u00e9ciaux, \u00e0 s\u00e9lectionner le bon profil de torr\u00e9faction pour chaque grain et \u00e0 apporter un point de vue neuf dans diff\u00e9rents domaines de la cha\u00eene du caf\u00e9.<\/p>\r\n<p>Le Q Grader \u00e9value et r\u00e9compense les<strong>\u00a0ponctuation du caf\u00e9<\/strong>\u00a0bas\u00e9 sur :<\/p>\r\n<p>-Parfum \/ Ar\u00f4me\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0\u00a0<\/p>\r\n<p>-Saveur\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0\u00a0<\/p>\r\n<p>-Postgusto\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0\u00a0<\/p>\r\n<p>-L'acidit\u00e9\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0\u00a0<\/p>\r\n<p>-Corps<\/p>\r\n<p>-Uniformit\u00e9\u00a0 \u00a0<\/p>\r\n<p>-Nettoyage dans une tasse<\/p>\r\n<p>-\u00c9quilibre\u00a0<\/p>\r\n<p>-Douceur<\/p>\r\n<p>-Effets\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0\u00a0<\/p>","protected":false},"excerpt":{"rendered":"<p>El catador Q Grader El\u00a0catador Q Grader\u00a0es un profesional entrenado para evaluar y certificar la\u00a0calidad del caf\u00e9. El t\u00edtulo de Q Grader es el m\u00e1ximo reconocimiento internacional para un catador y le permite trabajar en muchos \u00e1mbitos del entorno cafetero. Este grado de certificaci\u00f3n se obtiene superando un curso del CQI (Coffee Quality Institute) que [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":5868,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[353],"tags":[],"class_list":["post-5867","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-noves-noticies"],"_links":{"self":[{"href":"https:\/\/cafesbatalla.com\/fr\/wp-json\/wp\/v2\/posts\/5867","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cafesbatalla.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cafesbatalla.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cafesbatalla.com\/fr\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/cafesbatalla.com\/fr\/wp-json\/wp\/v2\/comments?post=5867"}],"version-history":[{"count":0,"href":"https:\/\/cafesbatalla.com\/fr\/wp-json\/wp\/v2\/posts\/5867\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cafesbatalla.com\/fr\/wp-json\/wp\/v2\/media\/5868"}],"wp:attachment":[{"href":"https:\/\/cafesbatalla.com\/fr\/wp-json\/wp\/v2\/media?parent=5867"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cafesbatalla.com\/fr\/wp-json\/wp\/v2\/categories?post=5867"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cafesbatalla.com\/fr\/wp-json\/wp\/v2\/tags?post=5867"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}